Lonely Planet Mentioned Our Restaurant!

Lonely Planet Mentioned Our Restaurant!

Recently Lonely Planet, the best traveling magazine in the world, has mentioned our restaurant as a must-visit spot to taste Halkidiki’s flavorful cuisine. Read here why our restaurant offers the best authentic Greek gastronomy experience.

Porto Valitsa is a resort that guarantees an authentic Greek holiday. It offers the best Greek hospitality along with authentic Greek gastronomy. That’s why, recently Lonely Planet, the best traveling magazine in the world, has mentioned our restaurant as a must-visit spot to taste Halkidiki’s flavorful cuisine.

Naturally, when traveling to a new place, you want to experience the destination’s culture and lifestyle. After all, traveling is another form of learning. You can try new things, taste delicious food and even stay in entirely different living spaces.

In the case of Porto Valitsa restaurant, Sea of Tastes, you can experience luxury, tradition, and authentic Greek hospitality at the same time. It features the carefree lifestyle of simplicity, bliss, and diversity through gastronomy and excellent service. Additionally, it shows an ideal balance between classical and avant-garde through its ambiance.

Also, the guests here can experience comfort and quality since the restaurant combines culinary adventures with Halkidiki’s incredible scenery of the Aegean sea and the lush vegetation surrounding the resort.

Furthermore, the restaurant is always eager to please guests by serving the freshest and healthiest plates by using only fresh, local ingredients. Specifically, in Porto Valitsa, we produce a range of products that thrive in our garden. With seasonal production, we have limited production. But all our products from our plants and trees are produced organically and are free of chemical pesticides or fertilizers.

Therefore, Porto Valitsa is not only about the food experience. It is also about experiencing the farm-to-table process. For instance, as Lonely Planet mentions, here you can unwind and release all your stress by marveling at the restaurant’s beautiful garden.

For the best culinary experience, we offer fantastic services of a tailor-made menu of delicious Greek cuisine. The menu consists of homemade bread in a wood oven, two appetizers, one Greek salad, a main course, and a dessert created by our Michelin-awarded Executive Chef.

So, in conclusion, here at Porto Valitsa, your eyes will be delighted with the fantastic views of the sea and the forest, and your tastebuds will experience an explosion of delicious food.

See the original post of Lonely Planet